Ingredients :
For the shrimp1 lb shrimp peeled and deveined2 tbsp olive oil1 tsp garlic powder1/2 tsp paprika1/2 tsp cuminSalt and pepper to tasteJuice of 1/2 limeFor the roasted corn salad2 cups corn fresh or frozen1 cup cherry tomatoes halved1/2 red bell pepper diced1/4 red onion finely chopped1/4 cup fresh cilantro choppedFor the dressing2 tbsp olive oilJuice of 1 lime1 tsp honey1/2 tsp cumin
1 clove garlic mincedSalt and pepper to taste
Préparations :
Roast the corn Heat a skillet over medium-high heat Add corn and cook for 5-7 minutes stirring occasionally until lightly charred Set asideCook the shrimp In a bowl toss shrimp with olive oil garlic powder paprika cumin salt pepper and lime juice Heat a skillet over medium-high heat and cook shrimp for about 2 minutes per side until pink and slightly charredMake the dressing In a small bowl whisk together olive oil lime juice honey cumin garlic salt and pepperAssemble the salad In a large bowl combine roasted corn cherry tomatoes bell pepper red onion and cilantro Add cooked shrimp and toss gentlyAdd avocado and feta Just before serving gently fold in diced avocado and crumbled feta if using
Drizzle with dressing Pour the dressing over the salad and toss lightly to combineServe Enjoy warm or chilledTips for the Best Roasted Corn and Shrimp SaladUse fresh corn when possible It gives the salad a natural sweetness and better textureChar the corn well A good sear enhances the smoky flavorDo not overcook the shrimp They cook quickly and can become tough if left too longCustomize your salad Add black beans jalapeños or a squeeze of extra lime juice for more depth of flavor
Use a ripe avocado It adds creaminess and balances the smoky flavorsMake ahead Prepare the salad ingredients in advance but add avocado and dressing just before serving to keep it freshNutrition Per ServingCalories ~350Protein ~30gCarbohydrates ~28gFat ~15gFiber ~6gSugar ~6gThese values may vary depending on ingredient brands and portion sizes
ConclusionRoasted Corn and Shrimp Salad is a vibrant and refreshing dish that combines smoky charred corn juicy shrimp and crisp vegetables in a flavorful and nutritious meal The zesty lime dressing ties everything together creating a perfect balance of sweetness tanginess and spice Whether served as a light lunch a side dish or a main course this salad is easy to make and full of bold fresh flavors Enjoy it warm or chilled for a delicious and healthy meal
Enjoy